Future Foods Bites: By-Product Utilisation
In this short Future Foods Bites, we explore the opportunities for By-Product Utilisation, which is an exciting and innovative space for...
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Natalie Rouse
- May 4, 2021
- 5 min
Top Food Trends - The Super Seven
In this article Natalie Rouse, Markets and Technologies Researcher at Future Foods shares with us her thoughts on current food trends and...
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Natalie Rouse
- Jan 27, 2021
- 1 min
Webinar: The most influential Food & Drink trends in 2021
2020 was a year which brought personal health into sharp relief, and, with it, an increased consumer awareness of how individual health...
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Natalie Rouse
- Jan 15, 2021
- 2 min
The most Influential healthy food & drink trends for 2021
Never in recent history has there been a year which has reminded us of how important personal health is, and the value of the Health...
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Natalie Rouse
- Dec 1, 2020
- 2 min
Food and Drink Wales Support Hotlines for Manufacturers
In response to the current challenges, Food and Drink Wales have established support hotlines for food and drink manufacturers. The...
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Natalie Rouse
- Jul 23, 2020
- 1 min
Future Foods Insight Series -Healthy Eating and Personal Nutrition: Trends, Immunology, Healthy Gut
COVID-19 has made many consumers reconsider what ‘healthy eating’ means to them. What are the emerging food/beverage trends consumers are...
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Natalie Rouse
- Jul 20, 2020
- 2 min
£19.50 – is it enough to feed the kids a balanced diet?
We may not look back at our own school dinners with the fondest of memories – lumpy mash, reclaimed meat and stodgy puddings to name but...
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Natalie Rouse
- Jul 16, 2020
- 1 min
Future Foods Insight Series - CBD: Regulations and Potential Food Applications
Where are we with CBD? Under the current regulations what potential products could deliver the associated health benefits and fit...
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Natalie Rouse
- Jul 9, 2020
- 1 min
Future Foods Insight Series - Protein: Trends, Opportunities and Innovation
The protein trend continues to grow due to a wealth of associated health benefits. What are the key messages consumers are buying into,...
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Natalie Rouse
- Jun 29, 2020
- 1 min
Future Foods Insight Series - Coastal Edge covering Algae, Seaweed and all things coastal
What are the latest trends and developments across this sector? How could collaboration help develop projects for the region – healthy prod
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Natalie Rouse
- Jun 23, 2020
- 2 min
Online Insight Series
Over the coming weeks, Future Foods will be running a series of webinars focusing on R&D, exploring the latest trends in innovation in...
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Natalie Rouse
- Jun 23, 2020
- 2 min
Food and Drink R&D in a changing consumer market
In the current climate there is an obvious need to deal with the day to day challenges of running your food and drink business, but there...
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Natalie Rouse
- Mar 13, 2020
- 3 min
Should we be worried about excess salt in the diet?
Salt is in more or less everything we eat. From bread to cereals and dairy, there seems to be no escaping it. Did you know over 75% of...
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Natalie Rouse
- Jan 29, 2020
- 4 min
Should we all be participating in Veganuary?
January is normally considered one of the gloomiest months of the year. If dealing with post-Christmas holiday blues and freezing...
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nicolethomas7
- Jan 6, 2020
- 3 min
What is Controlled Environment Agriculture?
Controlled Environment Agriculture (CEA) has been prevalent throughout 2019 and for a good reason too. This new and innovative way of...
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nicolethomas7
- Dec 13, 2019
- 2 min
Launch of the Low Carbohydrate Special Interest Group
Last month saw seven food producers come together for the launch of the Low Carbohydrate Special Interest Group discussing all things low...
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nicolethomas7
- Dec 11, 2019
- 3 min
Launch of the UK Microbiome Special Interest Group
Over 50 delegates gathered at The Royal Institution, Mayfair for the launch of the Knowledge Transfer Network (KTN), UK Microbiome...
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nicolethomas7
- Dec 2, 2019
- 2 min
Food Matters Live 2019
Natalie Rouse took to the big smoke last week to investigate the latest trends in the food industry. Being the largest hosts of...
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nicolethomas7
- Nov 14, 2019
- 3 min
How to tackle diabetes head on with the right nutrition
Did you know by 2030, it is expected that the number of people suffering from diabetes will rise to 522 million worldwide? Diabetes has...
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nicolethomas7
- Oct 31, 2019
- 3 min
NutrEvent 2019
Rod Howells representing Future Foods and Louise Neilson from Nutri-Wales crossed the channel last week in the search for new and...
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